Ojah is a pioneer in the production of the latest generation of textured meat alternatives, using a proprietary High Moisture Extrusion (HME) technology. Ojah has established itself as a high quality ingredient supplier that is continuously innovating, and markets its products under the brand name Beeter® (domestic market) and Plenti® (international market). The products combine the taste and tenderness associated with that of high quality meat. They are gluten-free, 100% plant based (non-GMO), rich in proteins, low in fat and salt, high in fiber, containing 0% cholesterol. The products fit a healthy, modern lifestyle and contribute to a more sustainable food production chain.
investment / alumnus